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Grape Juice, Vinegar and Wine Production Facility will be Purchased Machine and Equipment.

TurkeyTenders notice for Grape Juice, Vinegar and Wine Production Facility will be Purchased Machine and Equipment.. The reference ID of the tender is 69826103 and it is closing on 25 Aug 2022.

Tender Details

  • Country: Turkey
  • Summary: Grape Juice, Vinegar and Wine Production Facility will be Purchased Machine and Equipment.
  • TRT Ref No: 69826103
  • Deadline: 25 Aug 2022
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 2022/751969
  • Purchaser's Detail:
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  • Description:
  • Grape juice, vinegar and wine production facility will be purchased by machines and equipment
    quality, type and quantity: 14 pencil grape juice, vinegar and wine production facility machinery and equipment in the same information can be reached from the administrative specifications in the tender document in Ekap.
    Delivery Places: Karaçulha Fruits and Vegetables Wholesaler Hali B Block Number 17 Fethiye/Muğla
    Delivery Date: The system will be delivered within 100 (hundred) calendar days following the signing of the contract.
    Date of Starting: The work will start following the signing of the contract.
    TENDER DATE AND TIME: 25.08.2022 - 1000
  • Documents:

 Tender Notice

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Grape Juice, Vinegar and Wine Production Facility will be Purchased Machine and Equipment. - Turkey Tender

The MUĞLA METROPOLITAN MUNICIPALITY SUPPORT SERVICES DEPARTMENT, a Government sector organization in Turkey, has announced a new tender for Grape Juice, Vinegar and Wine Production Facility will be Purchased Machine and Equipment.. This tender is published on TurkeyTenders under TRT Ref No: 69826103 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-08-25.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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